Restaurants on Historic Main Street in Park City, Utah

350 Main Brasserie

350 Main offers a refined blend of globally influenced cuisine in this exquisite new American Brasserie with a wonderful bar setting for signature cocktails and dining.

501 On Main

501 On Main captures the sights, the liveliness, and the robust flavor of the Park City experience. With seasonal menu selections, fresh, local produce, and a collection of classic entrees, 501 On Main redefines American Regional cuisine. The menu ranges from savory seasonal starters and locally produced vegetables to the light pairing of an entrée, soup and salad. 

The Bridge Café and Grill

American food with Brazilian flair. Serving breakfast all day, lunch, and dinner. World-famous Brazilian drink, "Caipirinha". One of the best outdoor patios in town.

Butchers Chop House & Bar

Park City's premier Steakhouse offers one of the most upscale bar and cocktail environments on Main Street. With patio seating and an eclectic menu that includes a variety of meats, game, seafood, vegetarian, and children's options, Butchers has become a favorite for locals and visitors alike. 

Collie's Sports Bar & Grill

Collie's Sports Bar & Grill is a family-owned and operated bar and restaurant right in the heart of Park City. Focused around the idea of quality food at reasonable prices, they have in-house smoked ribs, wings, brisket, and more. Don't miss their widow maker burger! And sports fans will enjoy over 20 TVs to view their favorite teams. Their patio is also a great place to relax and dine on sunny days!

Eating Establishment

Starting at 8 a.m. the Eating Establishment serves their hearty breakfasts all day with Huevos Rancheros, Eggs Benedict, and Chicken Fried Steak. The lunch menu is available from 11 am until 5 p.m. serving classic burgers, sandwiches, halibut and chips, fish tacos, and salads. The dinner menu is served at 5 p.m. featuring their award-winning baby back ribs, fish, steaks, and pasta.

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Firewood on Main

Firewood features New American heirloom cuisine with a seasonal menu rotation to incorporate the freshest regional produce. The majority of their dishes are prepared over an open flame using chef-selected wood like cedar, cherry, and maple to enhance flavors. 

Fletcher's

Eat, Drink, Lounge in the heart of Main Street. Share small plates or savor larger ones. Fletcher creates your favorite dishes with a twist using only grass-fed beef and local produce.

Handle

Handle is driven by the seasons and strives to create a simply crafted and balanced menu sourced from local and regional ingredients at the height of freshness. Their aim is to transform one’s notion of familiarity through food and drink in a lively atmosphere. 

No Name Saloon & Grill

As the home of the Buffalo Burger and centrally located on Park City's historic Main Street, No Name Saloon is the pulse of the Utah bar scene. With global and local nostalgia covering the walls and ceilings, it is as much a visual delight as it is a one-of-a-kind experience, 3 Bars and 17 HD TVs make it the place for watching all your favorite sporting events. You can catch all the Local action from the heated rooftop patio. 

Purple Sage

Purple Sage’s unique cuisine focuses on the bold and rustic flavors of the West with a modern and sophisticated twist. House specialties include their award-winning meatloaf, sugar and chili cured duck, and their fresh Utah trout. 

Red Banjo

Park City's oldest restaurant, Red Banjo, was established in 1962. Featuring pizza, sandwiches, salads & pasta—this is one of the best restaurants for families in Park City!

Riverhorse on Main

Riverhorse on Main is Utah's only restaurant to receive both the DiRoNA Award and Forbes Travel Guide Four-Star Rating as well as AAA four-diamond award. Savor the Prime steaks, scallops, and lobster tail or delight in the signature macadamia nut-crusted halibut. Dishes feature farm-to-table fresh, local, and organic vegetables and local lamb and wild game. Atrium and patio dining overlooks historic Main Street and mountain vistas. Live entertainment each evening starting at 7 p.m.

The Spur Bar & Grill

The Spur is an upscale, smoke-free western bar and grill that features live music from solo acoustic acts to rock and roll bands. The Spur serves cowboy cuisine in a casual and friendly atmosphere. Whether it's dinner, drinks, or dancing, they have it all.

Top of Main

Top of Main Brew Pub offers a full menu, featuring pub favorites such as Ale Battered Fish and Chips, Mac n Cheese, Fish and Chips, and Buffalo Burgers. Of course, all meals can - and should be - accompanied by one of their award-winning ales or lagers, always available on draft.

710 Bodega

710 Bodega on Main is a modern-style Spanish Tapas Bar, mixing traditional plates with their own twist on the classics.

Atticus Coffee, Books & Teahouse

Unwind, catch up with a friend, or pick up a new or used book while enjoying a cup of tea, coffee, or one of their famous 'frosts' paired with homemade scones, lemon curd, or H&H bagel sandwiches. Atticus is awash in a eclectic gifts as well, making it the perfect spot if you're looking for something fun to take home or give to a loved one.

Java Cow Café & Bakery

Specialty coffee house & bakery featuring hand-crafted lattes with organic/fair-trade coffee and freshly baked pastries Serving breakfast, light lunch/dinner. Plus, you can't beat their ice cream selection. And don't miss the original Banksy on the south side of the building!

Union Patisserie

Part of Park City's "French Quarter" on lower Main Street, Union Patisserie is a Parisian-inspired café and wine bar tucked into a reimagined Union Train Station tack shed, offering artisanal pastries, hot breakfasts, and grab-and-go lunches by day, and elegant French hors d'oeuvres with wine and champagne by night. Helmed by James Beard Award-winning Chef Galen Zamarra and Executive Pastry Chef Cassidy Cabel, the space blends edgy sophistication with cozy charm, featuring handcrafted details and a mural by local artist Sarah Jenson.

Buona Vita

It is all about the simplicity of this warm Italian restaurant. Classic Italian dishes include: pasta, pizzas, salads, antipasti, chicken, and seafood

Café Terigo

The warm atmosphere and great patio of Cafe Terigo accompany their delicious offering of hearty Northern Italian and Southern French cuisine. 

Grappa Italian Restaurant

With an award-winning wine list and delicious, rustic Italian cuisine, Grappa has set the standard for fine dining in Utah for 20 years. Nestled at the top of Historic Main Street, every detail of a rustic Italian country farmhouse gives Grappa its romantic atmosphere, down to the terrazzo tile, rough sewn wooden beams, and grapevine motif.

Loma

Located on lower-Main, Loma is an upscale restaurant influenced by authentic Italian cooking techniques. Opened by Adam and Meisha Ross, the minds behind the locally-coveted Twisted Fern, Loma is a fantastic place to sit back and grab dinner before exploring Main Street.

Chimayo Restaurant

Festive lighting and Southwestern throw pillows create a fabulous dining environment. Start with a signature Chimayo Margarita and don't miss the dipping sauce that's served with the freshly baked bread. A favorite dish is the Crown Roast of Barbecue Spareribs with a chipotle and caramelized pineapple glaze served with buttermilk whipped potatoes and Dos.

Park City even has it's own "French Quarter" on the northeast corner of Main Steet and Heber Avenue. Here you'll find distinct French cuisine from two restaurants and Union Patisserie, a locally-owned bakery.

Courchevel Bistro

Named for Park City’s sister city in the French Alps, and situated within the historic Coal & Lumber building where Main Street meets Heber Avenue, Courchevel features French bistro dining, Sunday Brunch, a café/bakery, and coffee-dessert bar.

Le Depot Brasserie

Housed in the historic Union Pacific Depot, Le Dépôt Brasserie blends Parisian charm with mountain-town warmth, offering a modern take on French classics by James Beard Award-winning Chef Galen Zamarra. Signature dishes like Plateau de Fruits de Mer and Roasted Bone Marrow pair with French wines and craft cocktails in a cozy, elegant setting. Open daily for lunch, dinner, après, and weekend brunch, it’s a stylish spot for date nights, family meals, or après-ski indulgence.

Flying Sumo Sushi

The chefs at Flying Sumo slice and dice sushi, traditional Japanese plates, and handcrafted rolls. Try their teriyaki bowls or their specialty roll menu showcasing a plethora of creative designs such as the Hawaii Five-O, with crab, cucumber, broiled eel, avocado, and roasted macadamias or the Chuck Norris kicking taste buds with tempura shrimp, crab, and jalapeno, draped in yellowtail.

Shabu

Shabu has a unique take on Asian cuisine experimenting with lots of creativity in the kitchen to showcase the region’s celebrated dishes with fresh, global flavors. Come experience the tasty food, outdoor dining, and ambiance at one of Park City's most creative and distinguished restaurants.

Yuki Yama Sushi

Located in the heart of Old Town, Yuki Yama offers the freshest seasonal fish flown in from around the world. Yuki Yama’s menu consists of both traditional Japanese sushi and noodle dishes, as well as more creative, modern sashimi plates and hot dishes.

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Park Avenue runs northwest-southeast through Old Town, Park City and parallels lower Main Street. It's an access point for Historic Old Town, City Park, the Public Library and side streets with residents homes and rentals. Running clear out to S.R. 224, there are a number of popular restaurants like High West and a few more local favorites for you to try. We don't recommend driving a care on Park Avenue—try the free bus, electric bike share, or a ride service!

Harvest

Small cafe serving great breakfast, lunch, and coffee. Emphasis is on locally sourced, seasonal, and healthy food.

High West Distillery & Saloon

High West Distillery is the world's only ski-in distillery and is located at the base of the Town Lift. They offer a full-service bar with a tasting room and alpine-inspired cuisine. Don't miss staple cocktails like a Dead Man's Boots or some of their annual release whiskeys like A Midwinter's Night Dram or Bourye!

Lucky One’s Coffee

A coffee shop with baked goods and sandwiches at the Park City Library that employs and empowers individuals with disabilities creating a coffee 'home' that is a place for everyone.

Ruth's Chris Steak House

Located inside Hotel Park City, Ruth's Chris Steak House features U.S. Prime Steaks, broiled to perfection at 1800 degrees, expertly executed seafood, New Orleans-inspired appetizers, unforgettable desserts, and an award-winning wine list. 

Squatters Roadhouse Grill

Squatters Roadhouse Grill and Pub feature a variety of traditional pub fare including the bourbon Burger, Fish and Chips, and Blackened Tilapia Salad. The Roadhouse also serves breakfast every day, offers a variety of kids' selections, serves both Vegetarian and Vegan options, and of course, pours world-class beer.

Versante Hearth + Bar

Versante is located on-site at the Peaks Hotel and is known for its handcrafted, wood-fired pizzas, innovative pasta, and seasonal specialties, in addition to local craft beers, wines, and cocktails.

Below Main Street and Old Town are a few districts with excellent restaurants. These locations "off Main" feature are favorites among locals and visitors alike. And at spots  like Boneyard, you're sure to find someone at the bar who will reminisce fondly about their day out on the trails or slopes with you.

Kearns Boulevard

Blind Dog Restaurant & RAW Bar

Blind Dog serves comfortable American East Coast influenced cuisine in a casual yet elegant setting. Enjoy an extraordinary selection of jet-fresh fish, dry-aged steaks, raw bar, and their ever-famous mac and cheese.

Boneyard Saloon

The Boneyard Saloon & Wine Dive features craft brews, fine cocktails, and fantastic food offerings. Always serving lunch and dinner, enjoy large-screen TVs to catch the latest sports action or some fresh air on their terrific rooftop patio for outdoor dining when the weather cooperates. Heads up if you're trying to feed your family—Boneyard is 21+ only! 

Iron Horse Drive

Windy Ridge Bakery

The bakery aspires to be more than simply the finest in Park City with freshly baked artisan bread, French-inspired pastries, and savory gourmet take-out items, including soups, salads, and entrees prepared daily. They also offer house-made ice cream, sorbet, and specialty cakes.

Windy Ridge Café

Windy Ridge Café is one of Park City's best-kept secrets! It is a convenient alternative to Main Street dining. Fresh ingredients, homemade soups, and fast service define this wonderful eatery. At lunch, locals enjoy the Roast Beef Sandwich with freshly sliced roast beef, sliced tomato, Swiss cheese, and horseradish sauce served on an onion roll, as well as the Blackend Tilapia Sandwich.

Lowell Avenue - Park City Mountain

Baja Cantina

Slopeside Mexican Cocina with classic fare at reasonable prices including fajitas, burritos, steaks, ribs, fresh seafood, and chicken. 

Corner Store Pub & Grill

The Corner Store Pub & Grill offers a comfortable dining environment with spacious indoor and outdoor patio seating. Serving American breakfast & pub grub lunch with a full bar and plenty of cheap beers.

Legacy Café

Located at the base area of PCMR, the whole family can meet up at Legacy Café where the options are endless. Whether it's their plentiful salad bar, grill with over ten options featuring their signature house-cut French fries, or one of their daily specials - your appetite is sure to be satisfied. You can also start your day at Legacy Café with their delicious breakfast buffet and made-to-order omelet station. Legacy Café also offers PayDay Pizza nightly. Enjoy a hot slice of pizza, spicy wings, warm pretzels & a cold beer on the deck of Legacy Lodge while you take in the beautiful base area ski runs. Located on the 2nd floor of the Legacy Lodge.

Legends

Family-friendly gastropub-inspired menu. Offering a full-service bar with hand-crafted cocktails and a diverse wine list.