Pies & Tarts for the Holidays

Pies & Tarts for the Holidays

  • 345 Aspen Lane
  • Park City, UT
  • Phone: 949.280.6379
Dates
Date: November 7, 2017
Time: 6:00 PM to 9:00 PM
Overview

By definition, a pie is baked in a crust. The crust is where people often get stymied. In this class, we will focus on techniques for perfecting the crust - making the dough, rolling it out, successful baking, and decorating. Opportunity for making vegan and gluten-free crusts will be provided to those interested. We fill the crusts with a variety of seasonal fillings. You will have the opportunity to taste all the pies and take some portions home. 

Menu: Apple Cheddar Pie; Roast Pear, Frangipane & Cranberry Crostata; Bourbon Ginger Pecan Pie; Tate Pie (Chocolate)

*** Sign up by November 5 to secure your spot ***

http://www.mindfulcuisine.com/schedule-events/

Pre-registration and payment are required! Absolutely no drop-ins.  Mindful Cuisine Kitchen classroom is in a private home.

Parking available on address site, no street parking.

Dates
Date: November 7, 2017
Time: 6:00 PM to 9:00 PM
Pies & Tarts for the Holidays